Service brands require the services (!) of employer branding more than product brands. After all, service brands are people centric. They rely on people to be always giving of their best – customers who interact with employees see that person as being truly representative of the brand. If that person is offering less than great service, let’s say they’re having a bad hair day, their favourite team just lost or their car just broke down, then there is a likelihood that they will not be truly living and expressing the brand. And it only takes one bad service experience to lose that customer for life.
Customers can therefore have very different experiences with a service brand. If the performance isn’t consistent or fails to live up to the customer’s expectations of what great service should be, the prospects for customer satisfaction and future sales through word of mouth are at risk.
Service-based organisations need to do a more thorough job when it comes to communicating with and engaging their employees. Brand managers in particular are beginning to change their traditional belief system that ‘the customer is always king’ to one where ‘if we don’t value our employees and keep them engaged and motivated, we’ll never have customers in the first place’. Get it right on the inside first before you tackle the outside.
Sadly bad service is all around us. Websites that don’t work. Telephone sales people that annoy. Transport without a timetable. Restaurants that don’t care. Banks that treat you like a number which is never number one. The financial downturn however is teaching companies the hard way that a service company has to offer exceptional service. Many of those that offered only average service are no longer with us.
Change has made companies realise that ‘our staff are essential to the success of our brand and our ability to attract and retain happy and loyal customers’. Conversely ‘a successful brand is essential to our ability to atttract and retain happy and loyal employees’.
Company profits going backwards are stimulating more internal reviews to make staff realise what exceptional service really is and how to achieve it. Companies must ensure that their employees understand what their brand stands for, what its competitive benefits are and how to articulate them to customers, and deliver a compelling proposition of what the brand can mean to that customer.
Remember. Every employee action and everything they say reflects on the brand.
Tony Heywood is an international branding consultant and founder of Heywood Innovation in Sydney and co-founder of BrandSynergy in Singapore.
View some of Heywood’s work on www.heywood.com.au
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